Monday, April 13, 2009

Sausage Rigatoni Bake

1 lb Mild Italian Sausage (or Hot)
1 jar Newman’s Own Marinara Sauce
3 c. Cooked Small Cut Pasta
1 ½ c. Mozzarella Cheese

Preheat oven to 425°.

Brown sausage until cooked through. Add marinara sauce and mix well.

In a glass baking dish, mix the marinara, sausage, and pasta. Cover with mozzarella cheese.

Place in the oven until cheese is melted.



  1. Quick and easy! I LOVE that idea. Anything that can be put together quickly hits the mark in my book!
    BTW... I am LOVING the whole Twilight vibe. VERY VERY cool And I am a bit jealous you are going to Forks. lol!

  2. Sound good!I homeschool so all these quick fix recipes helps me out alot! Thanks for sharing and playing along.